Sweet Chilli Sauce is my wickedly versatile fruity sauce. Delicious with prawns, chicken and cheese, also perfect for dipping – or simply to liven up your lunches. Packed full of mango, pineapple and a pinch of Scotch Bonnet, this sauce is ideal to drizzle over sweet or savoury dishes. Beautiful on poppadoms and naan bread.
pineapple, mango, orange juice, sugar, vinegar, brown sugar, shallot, red chilli.
(allergens in bold)