Formerly Ultra Fire, this salsa-style sauce has unique flavour. It is best used as a general table sauce to compliment any meal, and customers also use it on pizzas, pasta, curries and stews. I like it over nachos, with some gooey melted cheddar.
tomatoes, red pepper, brown sugar, celery, onion, red wine vinegar (sulphites), tomato pureé, garlic, red chilli, lime juice, allspice, mint.
(Allergens in bold)